Herbal Encyclopedia
Herbs & Natural Substances
Explore the plants and natural substances used across traditional medicine systems — their properties, uses, and role in holistic healing.

Thetrankottai Ilagam
Strychnos potatorum
Thetrankottai ilagam is a Siddha herbal jam formulation prepared from Thetrankottai (Strychnos potatorum) seeds. It is traditionally used to manage inflammatory conditions and associated pain.

Thirikadugu Churanam
Thirikadugu is a classical Siddha polyherbal formulation consisting of three pungent spices: dried ginger, black pepper, and long pepper. It is renowned for its ability to improve digestion and clear respiratory passages.

Thiripala Churanam
Terminalia chebula, Terminalia bellirica, Phyllanthus emblica
Thiripala is a classical Siddha formulation made from three fruits: Terminalia chebula, Terminalia bellirica, and Phyllanthus emblica. It is renowned for its digestive, detoxifying, and rejuvenating effects on the body.

Thulasi
Ocimum sanctum
Thulasi, also known as Holy Basil, is a revered plant in many traditions. It is recognized for its aromatic leaves and its significant role in traditional medicine.

Thuthuvalai
Solanum trilobatum
Thuthuvalai is a climbing herb with small, prickly leaves, frequently used in Siddha and other traditional Indian medicine systems. It is highly regarded for its benefits to the lungs and respiratory tract.

Triphala
Myrobalans
Triphala is a foundational formula in Ayurveda, consisting of three fruits: Amalaki, Bibhitaki, and Haritaki. It is renowned for its gentle detoxifying effects, ability to improve digestion, and support overall bodily balance.

Tukhme Kahoo

Tukhm-E-Panwar
Cassia tora Linn.
Tukhm-e-Panwar refers to the seeds of the ring worm plant, a species known for its medicinal properties in traditional systems. These seeds are a traditional remedy for various skin ailments.

Tukhm-I Hulba
Trigonella foenum-graeceum Linn.
Tukhm-i Hulba, or Fenugreek seeds, are derived from the Trigonella foenum-graeceum plant. These seeds are known for their mucilaginous properties.

Tukhm-I Kāhū (Lettuce Seed)
Lactuca sativa, Linn.
Tukhm-i Kāhū are the seeds of Lactuca sativa, Linn. They are recognized in Unani tradition for their mild sedative and calming effects.

Tukhm-I Katān
Linum usitatissimum Linn.
Tukhm-i Katān, or Flax seeds, come from the Linum usitatissimum plant. They are recognized for their mucilaginous content and soothing effects.

Tulsi
Ocimum sanctum
Holy Basil, or Tulsi, is revered for its adaptogenic and immunomodulatory properties. It is used to promote physical and mental balance and support the body's natural response to stress.
Showing 337–348 of 392 herbs
